Elle, the Foodie

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Cheesy Loaded Potato Skins

Honey Butter Chicken Biscuit

Vegan Wild Rice and Mushroom Soup

Fall-Friendly Chili Recipe

Vegan Mashed Sweet Potatoes

Seasoned Brunch Potatoes

Oven Roasted Tomato Sauce

Farmers' Market Szn!

Steel-Cut Oats with Caramelized Peaches

Shrimp Linguine with Red Pepper Cream Sauce

Creamy Mushroom Risotto

Garlic and Herb Crusted Lamb

Short Rib Tacos with Red Cabbage Slaw

Fresh Salmon Croquettes

Braised Collard Greens

Brioche French Toast

Instapot Birria Tacos with Consomme

Homestyle Macaroni & Cheese

Non-Dairy Zuppa Toscana

Brown Butter Scallop Linguine

Spicy Shrimp Ramen

Buttermilk and Vanilla Pancakes

Simple Garlic Hummus Dip

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